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Features
From the Editor: Like a Prayer
ToneBR takes St. Francisville on Saturdays in October
Spotted: Custom cutting boards from The Queen Bee
Brooks Nader dishes on her ‘Dancing with the Stars’ debut
Homes
Carry On: Cullman & Kravis Associates marks its 40th Anniversary with latest release
In with the New: Staging meets personalized styling in this LSU Avenue home
Good Timing: Clocks, watches and more time-related finds
A couple’s colorful art collection informs the jubilant redesign of their LSU Lakes home
Culture
From the Archives: Tiger Traditions
Seeing Stars: Old Hollywood in West Baton Rouge
Sorry Not Sorry: Unapologetic Healing owner and founder Kristen Williams
For Real: A closer look cracks the case of a longtime Clementine Hunter forger
People
My Favorite Things: Colleen Waguespack
Nonprofit leaders reflect on how local organizations have changed and where they’re headed next
These local families are working to build up Baton Rouge, and they’re inspiring others to do the same
Baton Rouge native Tiffany Kelly is redefining the content creation space
Food & Drink
Two Wheels, Three Meals: Recipes inspired by a daily biking commute
New Brew: The Vintage debuts a roasted coffee line
Aimee’s Pretty Palate: Touchdown Town
Mulberry Market’s The Italian
Style
Good Timing: Clocks, watches and more time-related finds
It’s almost fall, y’all! Prep your closet with these local pieces
Fashion brand San Carlin has had a lasting impact on fashion in Baton Rouge
Take Office: Corporate styles straight from the place inRegister comes to life
Weddings
Wedding of the Week: Caroline Silvio and Cade Beloso
Wedding of the Week: Emily Hightower and Alex McCollam
Wedding of the Week: Haley Kenny and Phelps McKey
Good Graces: Wedding etiquette for couples and guests in 2024
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Glow 2024
At Your Service May 2024
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Faces of our Community 2024
Home + Design
The Party Planner 2024
Inspire 2024
Giving Guide 2023-2024
At Your Service – October 2023
Welcome: The Official Visitor’s Guide
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Food & Drink
Food & Drink
Former inRegister contributor Holly Clegg left a legacy that still makes an impact
I once entered the house of cookbook author Holly Clegg, and she was meticulously arranging a freshly plated meal in the...
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Two Wheels, Three Meals: Recipes inspired by a daily biking commute
A biking commute has inspired a menu of quick and healthy recipes for weeknights.
New Brew: The Vintage debuts a roasted coffee line
The Vintage Restaurant and Café introduced a signature roasted coffee line at its New Orleans and Baton Rouge locations...
Aimee’s Pretty Palate: Touchdown Town
Football is in full swing. Celebrate with friends and family over these delectable gameday dishes.
Mulberry Market’s The Italian
Since it opened in early 2023, Mulberry Market has honed its mission from a gourmet mercantile to an East Coast-inspired...
Spill the Tea: Pinkies up! Gourmet Girls is bringing back the art of afternoon tea
It's teatime at Gourmet Girls!
Make this classic Monday’s Meatloaf recipe for a nostalgic weeknight dinner
Make Monday night easier with a nostalgic meatloaf recipe.
Bistro Byronz Mid City reveals stylish rebrand, Brasserie Byronz, this week
Baton Rouge favorite Bistro Byronz is getting a stylish, design-forward rebrand for their Mid City location later this week.
Baton Rouge’s Chocolate Bijoux gives the capital region a taste of the viral Dubai chocolate bar
Dubai chocolate bars are trending. Luckily our local favorite chocolate maker is getting us in on the viral, tasty treat.
Delving into the layered history of Louisiana’s famous doberge cake
Six to eight thin round layers comprise the celebrated pastry created in New Orleans in the 1930s.
Hot Topic: Habaneros’ Cachete de Res
Baton Rouge fans of Habaneros were all abuzz when the restaurant opened a Capital City location early this summer in Perkins...
Stay in for supper with BLDG 5’s new dinner concierge service
BLDG 5 owner Misti Broussard gives us the breakdown on the new dinner concierge service making supper simple for local families.
Former inRegister contributor Holly Clegg left a legacy that still makes an impact
I once entered the house of cookbook author Holly Clegg, and she was meticulously...
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